Beer with Strangers

Welcome to Beer with Strangers. Each week Doug Griffith and Tony Russo discuss craft beer and homebrewing culture and news with a particular focus on the Delmarva Peninsula including Maryland's Eastern Shore and the better part of Delaware.

Shore Craft Beer
Brewers SCB
by Tony Russo

This week, Doug and Tony talk about the Brewer’s Association of Maryland meeting, new fermentables at Xtreme Brewing, using ancient

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maryland craft beer
by Tony Russo

Doug and Tony talk beer language, big beer acquisitions and opportunities and the looming pumpkin shortage… If you can’t stand

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Tony Russo cheers
by Tony Russo

This week, Shawn pinch hits as we talk “Brews on the Beach,” big beer buyouts and calorie counts, growing (or

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103
by Tony Russo

This week, Doug and Tony talk counting beer calories, eating one’s Wheaties, the relationship between AI beer and “New Coke”

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Browler
by Tony Russo

This week, Doug and Tony talk about what makes a city a good beer town, the value of the Cicerone

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drinklocal
by Tony Russo

In this week’s show we talk fruit beers from all over the Eastern united States (OK, just Atlanta, ’cause that’s

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pickles1
by Tony Russo

This Week, Doug and Tony discuss whether 9,000 is a realistic number for brewery saturation (yes) the pros and cons

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beb
by Tony Russo

In this week’s episode, we had our first live in front of people podcast at Blue Earl Brewing in Smyrna.

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IMG_5411
by Tony Russo

Topics include last weekend’s Grainfather demo and some new details about the upcoming Shore Craft Beer Fest as well as

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beerforme
by Tony Russo

[View the story “Episode 74″ on Storify]

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